In a large pitcher stir together 3 cups cold water, 1 cup lemon juice, and 3/4 cup sugar until sugar is dissolved. Chill; serve over ice with garnishes.
Savor the flavor of fresh watermelon -- in your glass. Puree it and combine it with a pitcher of lemonade (to taste). Garnish with watermelon slices.
Thursday, August 6, 2009
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